2
30 years
6,000,000 ct.
Ensenada, Baja California, MX
What are you doing to address emissions associated with transportation?
Are you using or transitioning to renewable energy sources?
Currently using renewables
Are you collaborating with researchers to study and prepare for climate change’s impact on shellfish farmers?
Yes.
What measures do you put in place to limit entanglement or impact on wildlife?
How does your operation impact the local environment?
Do you support or lead any habitat or ecosystem restoration projects?
Yes.
Do you work with researchers and scientists to study the impact of seaweed farming?
Yes.
What do you monitor?
Do you use seaweed in tandem with other seafood production operations (shellfish or finfish?)
No.
What measures do you take to ensure high water quality?
How else does your farm benefit water resources?
Do you regularly test for contaminants?
Yes.
What nutritional characteristics or benefits do your products offer?
What measures are you taking to improve consistency and uniformity?
What handling practices are in place to improve flavor, freshness, and shelf life?
Our mission is to grow premium, healthy, sustainable shellfish, provide unsurpassed quality, superior customer service and an exciting and elegant consumer experience. We pledge to uphold our mission in a manner that:
Works to improve the marine environment that we depend on.
Supports the economic and social development of the communities that we work in.
Leads our industry by example to incite positive change in areas of sustainability, social responsibility and economic development.